Name: Greek Cream Cheese Coconut Tarts
Ingredients: 8oz Greek Cream Cheese; 2 Containers of siggi’s Coconut Yogurt; 2-3 Tbsp. of coconut syrup or honey; 1 1/2 Cups of toasted coconut; Pre-made mini-tart shells; Candy eggs

Description

Simple and delicious Easter dessert

Ingredients

Scale

8oz Greek Cream Cheese
2 Containers of siggi’s Coconut Yogurt
2–3 Tbsp. of coconut syrup or honey
1 1/2 Cups of toasted coconut
Pre-made mini-tart shells
Candy eggs

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Instructions

Combien ingredients in a bowl and spoon into tart shells
Garnish with toasted coconut and candy eggs